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Kate's Book Reviews

Whitewash: The Disturbing Truth About Cow’s Milk and Your Health, by Joseph Keon. New Society, 2010.

Just Food: How Locavores Are Endangering the Future of Food and How We Can Truly Eat Responsibly, by James E. McWilliams. Little, Brown, 2009.

Beyond Religion: Ethics for a Whole World, by His Holiness the Dalai Lama XIV. Houghton Mifflin Harcourt, 2011.

Plenitude: The New Economics of True Wealth, by Juliet Schor. Penguin Press, 2010.

The World Peace Diet: Eating for Spiritual Health and Social Harmony, by Will Tuttle. Lantern Books, 2005. Well-Read Veg Book Club selection.

The Party's Over: Oil, War and the Fate of Industrial Societies, by Richard Heinberg. New Society, rev.ed 2005.

EcoMind: Changing the Way We Think, to Create the World We Want, by Frances Moore Lappe. Nation Books, 2011.

Eating Animals, by Jonathan Safran Foer.  Little Brown & Co, 2009.

The Empathic Civilization: The Race to Global Consciousness in a World in Crisis, by Jeremy Rifkin.  Penguin Group, 2009.

The New Good Life: Living Better Than Ever in an Age of Less, by John Robbins.  Ballantine Books, 2010.

Why We Love Dogs, Eat Pigs, and Wear Cows: An Introduction to Carnism, by Melanie Joy.  Conari Press, 2009.

Vice Cream: Gourmet Vegan Desserts, by Jeff Rogers.  Ten Speed/Celestial Arts, 2004.

How to Eat Like A Vegetarian Even If You Never Want to Be One, by Carol J. Adams and Patti Breitman.   Lantern Books, 2008.

The Engine 2 Diet, by Rip Esselstyn.  Wellness Central, 2009.

The Life You Can Save: How to Do Your Part  to End World Poverty, by Peter Singer.  Random House, 2009.

The Ten Trusts: What We Must Do to Care for the Animals We Love, by Jane Goodall and Marc Bekoff.  Harper San Francisco , 2003.